Features
The Simag SPN1205 is a high-capacity modular ice flaker designed for commercial use, with a daily production of up to 1,150 kg.
Key features
- High production capacity: The SPN1205 can produce up to 1,150 kg of flake ice over a 24-hour period, making it suitable for large-scale commercial operations.
- Durable construction: The unit is built with a high-grade 441 stainless steel exterior and a food-safe plastic interior for longevity and easy cleaning.
- Flaked ice: It produces soft, moldable flaked ice with a residual water content of about 15%. This type of ice is suitable for food displays, processing, and medical applications.
- Modular design: The ice machine is sold as a head-only unit and requires a separate, compatible storage bin.
- Easy installation: The unit is front-vented, allowing it to be built into existing layouts.
- Electronic controls: An electronic control system allows for easy management of the ice production process.
- Built-in cleaning system: The unit includes a built-in cleaning system to help with maintenance.
- Cooling options: It comes standard as an air-cooled model, but a water-cooled version is also available.
- Serviceability: Easily accessible components simplify maintenance.
Ideal applications
Due to its high volume of ice production and hygienic features, the Simag SPN1205 is well-suited for a variety of commercial environments:
- Foodservice: Displaying fresh fish, meat, and produce in seafood retailers and restaurants.
- Bars and pubs: Creating crushed ice for cocktails and iced beverages.
- Medical and laboratory: Storing and preserving temperature-sensitive materials.
- Leisure centers: Providing ice baths and cold packs for treating sports injuries.
- Food processing: Keeping products chilled and fresh during processing.