Here at Commercial Ice Australia, we help our clients make a well-informed decision and pick a model that matches their business model and other usage requirements.
We consider the following points to recommend an ice machine to our clients:
- Size of the ice machine
- Type and amount of ice required
- Restaurant location and environmental conditions
- Aesthetics of the commercial space
- Budget and floor plan
Is An Ice Maker Good for Your Business?
Restaurants and cafes rely on the quality of food and drinks they serve to the customers. To create a memorable dining experience, you need to have the proper equipment as well. Having the best ice machine for your café is important to ensure you never run out of ice and to preserve certain food items.
An Commercial Ice Australia ice maker for a café effectively produces and stores ice in large quantities. The ice maker comes with an attached water source and a freezing ice tray. It can work non-stop 24 hours a day and produces ice of different shapes and sizes.
Commercial Ice Australia ice machines for cafés are fully covered by a 2 years manufacturer’s warranty. They can produce high-quality ice and can perform well even in hot and humid weather conditions.
With over 30 years of experience, our team is committed to providing you with cost-effective solutions for your ice maker equipment needs. Get in touch with us via Phone or fill out our online Contact Form.
Commercial Ice Australia work closely with our clients so that we can address their concerns and provide a feasible solution for their ice problems.
Commercial Ice Australia are dedicated to offering a superior customer experience, including round the clock customer support and quality equipment.
We also Deal in Healthcare Ice Machines, Lab Ice Machines, Flake Ice Machines for the Seafood Industry.